Oily Stew Bamboo Shoot
1:45 AM
Oily Stew Bamboo ShootIngredients
- Bamboo shoots in spring
- Oily
- Soy
- Candy
- Hull of bamboo shoots in spring, pat with the knife crack, cut paragraphs small, so convenient tasty.
- Wide oil is entered inside hot pot, oily as far as possible much, do not be fond of cherish.
- Conflagration fries bamboo shoots in spring, at the moment blast Zhen Sunxiang can come out, appreciably few points still has bit of Jiao Bian, be indifferent to. Here conflagration is mark of emphasis.
- Enter soy, because still be,heat up boiler at the moment, snap blows hard, a large number of vapour are formed, dish is very easy ripe, fry the lid on divide evenly wheeler, small fire stew slants in changing. 3 small bamboo shoot use the sauce of about 1.5 big spoon, this is me is metric. Next I use sauce of 10 thousand words, interpose is smoked at be born and often smoke the soy between, did not use unripe smoke, metric can press taste adjustment.
- About half minutes open a lid to break up fry next preventing that paper a bottom, about 5 minutes open a lid to add candy to break up fry. I added candy of 1.5 big spoon. If juice of remnant of the place inside boiler can change conflagration to close more relatively,work, “Just smelled caramel flavour, vegetable surface hangs on one be about to when the syrup of cooking, have pot instantly. ” the view that this is small duckweed, namely the duration of Caramelize accuse.
- Do not scatter chopped green onion, beg you!
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